![]() Optionally decorate sour cream, black olives, green onions, grated lettuce, guacamole, taco sauce, salsa, tomato sauce, etc.ġ.Place the ingredients in a baking pan and bake according to the package directions until crispy and done as desired. Get ready for Halloween with Bemorepanda.Ī 1.25-ounce pack of taco seasoning (I used reduced sodium) The tot-chos are simple, easy to prepare and perfect for parties of all kinds, including Halloween. Combine the hot-dogs, chili, ketchup, Worcestershire sauce, onion, red pepper flakes in a large bowl, stirring to combine.ģ.Pour the mixture into prepared pan and top with 1 cup cheddar cheese and 1/4 cup mozzarella cheese.Ĥ.Spread the tater tots on top of the cheese layer and bake for 30 minutes.ĥ.Sprinkle the remaining cheese on top of the baked casserole and bake for an additional 10 minutes or until the cheese is slightly crispy on top.1 1/2 cups shredded cheddar cheese, divided.This casserole is sure to be a family favorite. Sliced hot dogs, chili, tater tots, and cheddar cheese combined to make an easy and delicious meal. ![]() Then add a 9 "x 13" baking dish that has been sprayed with nonstick cooking spray (Photos 7-9).Īdd milk, eggs, and spices to the bowl and stir until smooth, then place the tater tots in the casserole dish and bake in the oven at 350 F for 1 hour until golden and mendable (Photos 10-12).Ĭhili Hot Dog Tater Tot Casserole is a really hot dish. You can use Colby Monterey Jack or Cheddar, depending on who you are (pic 1).Īdd the pork sausage and the diced onions as parts in the pan and cook until the onions are soft and the sausage is cooked, drain and place in the bowl with the tater tots and cheese.Ĭlean your pan and your bacon work and you up to control, remove from the pan and drain on paper towels and then crumble (photos 5 & 6).Īdd your own crumbled bacon to include your bowl of tater tots and cheese and stir. In a large bowl, add your frozen tater tots and grated cheese. Bemorepanda suggests this dish!Ģ cups of grated Colby Jack or Cheddar cheese This is a great option for breakfast! It's easy, fast and tasty. It is forbidden to completely copy the material and place it anywhere else without indicating the link and the full name of the page. The content available on the website can be copied and republished in the limit of 200 characters and in the limit of 10 pictures and must include the URL of the article. Drizzle with the hollandaise sauce.Ĭopyright © 2020 Bemorepanda Limited. Season to taste with salt and pepper.įor each plate, place about 1 1/2 cups of tater tots on top of the plate and top with 1/4 of the Canadian bacon and 2 poached eggs. Poach the eggs for 3 to 3 1/2 minutes and use a slotted spoon to scoop them onto a plate lined with kitchen paper. ![]() You can use a spoon to push the egg white closer to the center of the egg. Slowly lower the tea cup into the water and slide the egg into the water. Add vinegar.īreak the eggs one at a time in a tea cup or small bowl. You will know it's ready when you run a whisk through it and see the bottom of the pan.Ĭut the Canadian bacon into thin strips and cook it in a lightly greased non-stick pan until lightly browned.įill a pan with a few inches of water and simmer. If the sauce gets too thick before serving, add a little warm water. (It's a good idea to lift the bowl every minute to make sure it doesn't get too hot.) When all of the butter has been added and the sauce has thickened and doubled in, remove it from the heat and stir in the cayenne pepper. ![]() Slowly drizzle over the melted butter, stirring constantly. Make sure the water doesn't touch the bottom of the bowl. Place the bowl over a saucepan with barely boiling water. In a stainless steel bowl, whip the egg yolks and lemon juice until thick and double the volume. While the tater tots are cooking, make hollandaise sauce. Easy and tasty breakfast! Tater Tot with Bacon Egg and Cheese, recommended by Bemorepanda.Ĭook the tater tots according to the directions in the package. ![]()
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